LEMON GARLIC Infused | High Polyphenols Extra Virgin Olive Oil

$13.00
Shipping calculated at checkout.

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* HARVEST DEC 2023 | High Polyphenols | Cold Infusion

LEMON GARLIC Infused | High Polyphenols Extra Virgin Olive Oil - this is one of the most versatile infusions in our selection. It is made with Greek Koroneiki Olive Oil, Lemon, and Garlic combined with a cold infusion to preserve flavors and health benefits. Perfect for cooking or just dipping, it is an excellent choice for vinaigrettes and white meats like chicken and fish.

  • High Polyphenols - 640 mg/kg
  • Cold Pressed, Cold Infused, Fresh Harvest
  • Bottled in dark glass to protect flavor and nutrients
  • All Natural Ingredients, no preservatives

All Natural, no artificial flavors or additional ingredients.

Uses & Health Benefits

USES: Use with pasta, rice, bread, pizza, vegetables, and meats. Drizzle on bread to make delicious crostini.


High Polyphenols Extra Virgin olive oil contains large amounts of antioxidants which helps the body to fight oxidative stress. Extra-virgin olive oil can reduce inflammation, which may be one of the main reasons for its health benefits.

Nutrition Facts

Nutrition Facts per 1 Tbsp (15mL) serving:

Calories: 120
Total Fat: 14g (22% DV)
- Saturated Fat: 2g (10% DV)
- Polyunsaturated Fat: 1g
- Monounsaturated Fat: 10g
Trans Fat: 0g
Sodium: 0mg (0% DV)
Total Carbs: 0g (0% DV)
Protein: 0g

*Percent Daily Values based on a 2000 calorie diet.

Ingrediets

INGREDIENTS: Extra Virgin Olive Oil, Natural Flavors (lemon oil, garlic oil).

MADE FROM: Koroneiki Olives
ORIGIN - Greece
All natural, gluten-free, no MSG, no alcohol, and free of any peanut products.

Shipping & Returns

What Are Polyphenols?

Polyphenols are a category of compounds that are found naturally in plant foods, such as fruits, vegetables, herbs, spices, tea, dark chocolate, and wine. They can act as antioxidants, meaning they can neutralize harmful free radicals that would otherwise damage your cells and increaseyour overall health.

Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress - Commission Regulation (EU) 432/2012) There is a EFSA approved health claim that only olive oils with 250 mg/l.

Frequently Asked Questions

What's the shelf life?

12 months on delivery. Once opened, keep in dark an cool place.

How to make vinaigrette?

It is very easy with our products! Simply, combine oil and vinegar in the same amount (50/50). Shake well and add salt and black pepper to taste.

How much is shipping?

We offer free shipping on orders over $150 across the USA. For orders under $150, Shipping will be calculated at checkout. We use USPS and UPS.

In-Store pickup and local deliveries are available.

Customer Reviews

Based on 3 reviews
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Traci McNair
Great on Fish

I have been ordering the lemon fused olive oil for 4 years. It great on baked fish. I will not use anything else.

D
Dot Allen
Fabulous high quality olive oil

I have to follow a low FODMAP diet. Life was a bit flavorless (no onions or garlic) but worth it to keep my tummy happy!
Then I discovered your wonderful infused olive oils. They are low FODMAP friendly and the infused oil adds the wonderful flavors I have missed, without triggering IBS symptoms.

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Nyisha Williams
My Favorite

This has to be my new favorite high-quality olive oil it goes well with meat, vegetables, salad, bread, etc., basically everything!!! You can't go wrong with this trust me.